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Cheese Naan Pizza

Naan pizza with fig goat cheese and balsamic pinot reduction.
Cheese naan pizza. Place the naan bread directly on the oven grates. 2 teaspoons olive oil. Meanwhile toss your arugula in a medium bowl with a small drizzle of olive oil and some salt and pepper to taste.
Lay the naan on a lined baking sheet. If you re vegetarian but miss the flavor kick of pepperoni try loading your naan pizza with bold toppings like olives pesto red pepper flakes and grilled artichokes. Carefully remove the naan from the oven grates and place them on 2 baking sheets.
Naan coriander seeds cilantro cheese ghee onions mint chutney and 4 more. Cookin canuck thai chicken naan pizza with peanut sauce. Spread the tomato pulp or sauce over the naan then tumble the drained mushrooms on top and sprinkle with the chopped cheese before finally strewing with the thyme leaves stripped from the stalks.
Spread with a thin layer of pizza sauce then add mozzarella cheese parmesan cheese and a sprinkle of kosher salt. Bake for 3 4 minutes in the oven carefully remove add sauce cheese extra toppings and bake for 3 4 more minutes or until cheese has melted. Naan breads shredded mozzarella cheese onions pepper butter and 10 more.
Add to your pizzas. Fresh basil for garnish. A great appetizer or a main dish 11 of 11.
This fig topped pie has all of the flavor with less cals. Fresh basil pesto sauteed cremini mushrooms and three types of cheese ricotta feta and parmesan top this naan pizza. Skip the takeout and make this instead.
Source : pinterest.com