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Gougeres Definition

Aperitif gougères 10 12 cm.
Gougeres definition. Gougères pronounced goo zhairs are a french style of savory pastry made from choux pastry and some type of cheese. Gougères are said to come from burgundy particularly the town of tonnerre in the yonne department. Gougere synonyms gougere pronunciation gougere translation english dictionary definition of gougere.
You can even make gougères or cheese puffs by omitting the sugar and adding grated cheese to the dough chantal presented the different products and their possible uses they were passed from hand to hand and we made a couple of recipes together a really tasty spinach and fresh cheese roll and some gougères those little cheese puffs. The most common cheeses for flavoring gougères are gruyère comté or emmental. Or in a ring.
There are many variants. A gougère in french cuisine is a baked savory choux pastry made of choux dough mixed with cheese.
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