Buche De Noel Cake

Gradually add 3 4 cup of the granulated sugar beating until thick and light colored about 4 minutes.

Buche de noel cake. The burning of the. Preheat the oven to 200c 180c fan. A yule log or bûche de noël french pronunciation.

Translated literally as yule log it s a traditional french christmas cake but anyone can make or enjoy one. The cake represents the yule log that families would burn starting on christmas eve. This wooden log look a like cake traditionally made of a rolled up génoise cake frosted with chocolate buttercream is part of the official conclusion to a christmas feast.

Traditionally buche de noel is decorated with confectioners sugar to resemble snow on a yule log. The bûche de noël cake is a french christmas tradition that dates back to the 19th century. Fortunately for us we won t burn it we ll eat it.

This chocolate bûche de noël recipe showcases a light as air vanilla genoise cake rolled into a cylinder with a rich homemade chocolate buttercream frosting. Classic chocolate bûche de noël november 29 2020 in france a proper christmas dinner wouldn t be complete without a traditional chocolate bûche de noël. For a purely joyous bells are ringing holiday extravaganza a bûche de noël is simply unbeatable.

Beat eggs baking powder and 1 4 teaspoon of the salt with a hand mixer on medium high speed until combined about 30 seconds. Spray more oil on top of the parchment. Add the egg yolks water and caster sugar to a mixing bowl and whisk until pale and voluminous.

Regardless of the buche de noel history i think the cake is particularly adored in french culture because the basis of the cake is a sponge cake which is just the kind of light and airy type of cake that the french love. Line with wax paper and coat with cooking spray. A yule log cake also known as a bûche de noël is a cake made based on that old tradition.