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Recette Tzatziki

Squeeze the cucumber with your hands to release any remaining liquid.
Recette tzatziki. Mix until it is combined and creamy. I traveled to greece last fall and ordered tzatziki at every restaurant. It s a refreshing chilled sauce dip or spread.
Râper le concombre et le faire dégorger 15 min. In the meantime combine the yogurt 1 3 of a garlic clove minced 2 tablespoons white wine vinegar and 3 tablespoons of olive oil. Rien que des bonnes choses qui sentent bon l été et les vacances.
Un délice de fraîcheur avec le tzatziki spécialité grecque qui se dévore plus vite qu elle ne se prononce. Tzatziki sauce is also a great way to cool the mouth after a bite of spicy food. Add cucumber garlic and dill.
Râper le concombre et le faire dégorger 15 min. Serve with fresh vegetables and pita bread. Season with salt pepper and a pinch of red pepper flakes.
Try it with all your favorite raw vegetables. Salt and pepper to taste and add lemon juice and drizzle olive oil on top. Refrigerate for 30 minutes to let the flavors blend.
Add the grated cucumber to the bowl with the garlic and add the yogurt dill olive oil and salt. In a medium bowl combine greek yogurt cucumber garlic white wine vinegar dried dill week dried oregano. Le servir très frais avec du pain grec en apéritif ou tel quel en entrée.
Source : pinterest.com